The Abbazia Agostiniana di Novacella, founded in 1142, will host the participants for lunch on the first day of the race, while during the second leg the crews will stop for lunch at the De Gusto Dolomiti – a welcoming location, in a building of the late XVIIth Century.

The Grand Hotel Savoia, a 5 stars hotel in the heart of Cortina d’Ampezzo, will be the headquarter of the 2019 Coppa d’Oro delle Dolomiti and will also host the welcoming dinner on Thursday and the gala dinner on Saturday.

The welcoming and historic Hotel Ancora will host the dinner on Friday and the Sunday lunch after the prize giving ceremony, to conclude the 2019 Coppa d’Oro delle Dolomiti experience.

Come to race and enjoy the 2019 Coppa d’Oro delle Dolomiti, for a fascinating challenge on the most beautiful mountains and landscapes of the world!